Locked And Loaded Turkey Meatloaf

I was never a fan of meatloaf... until I found this recipe and now Im hooked!

Stuffed Turkey Meatloaf
(Prep/Cook Time: 10min/20 min or 10min/1hr Serves 8)

Ingredients

• 2lbs ground turkey
• 1 C bread crumbs
• 2 Eggs
• 1T Parsley
• 1/2 T Garlic powder
• 1/2 T onion powder
• 1/2 Onion chopped
• 1 C Carrots Juliened/matchsticks
• 1 C Spinach (Fresh) Chopped
• 1/2 C Zuchinnie Juliened/ choppped finely
• 1 C BBQ Sauce (Divided 1/2)
• 3-4 Strips Cooked Bacon (Crumbled)
• 1/2 Bell Pepper (Red, yellow or Orange) Chopped
• 1/2 C Shredded Cheddar Cheese (Divided 1/2)

Cooking Instructions
Combined First 11 ingredients ( Turkey, bread, eggs, parsley, garlic, onion pwdr, onion, carrots, spinach, zuchinnie & BBQ sauce) into an even mixture. Place 2/3rd of Meatloaf mixture into well greased Deep Covered Baker or well greased Regular loaf pan. Create a Ditch in the middle of the loaf to hold the remaining ingredients ( bacon, bell peppers and cheese). Top with remaining meatloaf mixture and blend the "seam".

If cooking in Microwave cook for 15 min. Remove and top with remaining BBQ sauce and cheese then return to microwave for 5min and let stand for 5 min before serving.

If cooking in a regular loaf pan in Oven cook at 350 for 1 hour and let stand for 5 min before serving.