A Panera Style Soup that can be made in well under 30 min.
Ingredients (yields 8-10 servings)
- 1 lb Hamburger or Ground Turkey (browned)
- 1 chicken bouillon cube
- 3 cups water
- 1 can black beans
- 1 can pinto beans
- 1 can corn
- 1 can hominy
- 1 can diced tomatoes w/ chilies (Rotel)
- 1 packet taco seasonings
- 1 cup cubed Velveta cheese
Cooking Instructions
Brown hamburger in skillet w 1/3 packet taco seasonings.
Drain fat and transfer to med pot.
Add in water and bouillon cube.
Set on high and add in corn, hominy, tomatoes & remaining seasonings then bring to a boil.
Add in beans followed by cheese, reduce heat to medium high continue to boil for a few min and then reduce to a simmer for 20 min stirring frequently so cheese melts thoroughly doesnt settle and scorch on the bottom.
Remove from heat. Top with sour cream & tortilla chips!
Drain fat and transfer to med pot.
Add in water and bouillon cube.
Set on high and add in corn, hominy, tomatoes & remaining seasonings then bring to a boil.
Add in beans followed by cheese, reduce heat to medium high continue to boil for a few min and then reduce to a simmer for 20 min stirring frequently so cheese melts thoroughly doesnt settle and scorch on the bottom.
Remove from heat. Top with sour cream & tortilla chips!
Stores and Freezes VERY well!
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